The historic McCutchen House is open to the public for lunch during the University of South Carolina regular fall and spring semesters, 11:30 a.m. to 1:30 p.m., Tuesday through Friday.
Lunch entrées range from $10.95 to 13.95 + tax unless otherwise noted and include a beverage.
McCutchen House is cashless. Please pay by credit, debit, check, Carolina Cash, IIT or direct billing.
Fall 2024 Lunch Menu (Sept. 3 – Oct. 16)
Note: McCutchen House will be closed Sept. 20 for Family Weekend, Oct. 17-18 for Fall Break, Oct. 31 – Nov. 1 for a Homecoming special event, Nov. 5 for the General Election, and Nov. 26-29 for Thanksgiving Break. Last day of operation for the fall is Dec. 6.
Entrées
- McCutchen House Philly: Shaved ribeye, onions, peppers, and mushrooms topped with melted Provolone cheese in a toasted hoagie roll. Served with french fries. $10.95
- Crabcakes: Two jumbo lump crabs on a nest of arugula and topped with zesty remoulade. Served with dirty rice and vegetable of the day. $13.95
- Pesto Chicken Bruschetta: Marinated, roasted boneless chicken breasts topped with fresh mozzarella, pesto, rainbow cherry tomato bruschetta, & toasted pine nuts. Served with roasted fingerling potatoes and vegetable of the day. $11.95 GF
- Caribbean Pork: Jerk-seasoned smoked pork tenderloin, sliced to order and served with mango salsa, dirty rice, and vegetable of the day. $11.95 GF
- Vegetable Wrap: Our vegetarian option is a flour tortilla loaded with hummus, caramelized onions, roasted red pepper, sauteed mushrooms, kalamata olives, and mixed greens. Served with our house dressing and french fries. $10.95
Other Items Available
- Pint of soup: $4.00
- Side salad: $1.25
- Tomato pie: $1.25
- Extra drink: $1.25
Note: Cookies and appetizers are not available with grab and go.
For our valued customers, please note:
McCutchen House servers aren’t able to accept tips, but if you would like to support our students, please visit our HRSM giving page.